Many of these classic snacks are not eaten by Singaporeans

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Many of these classic snacks are not eaten by Singaporeans

2017-09-18 11:00:01 618 ℃

Innovation may be faster and better, but tradition can be a classic, especially for food.

Today, food processing plants and machines have replaced most of the traditional manual workshops, but there are still several stores in Singapore that you must try.

Many of these classic snacks are not eaten by Singaporeans

These old shops still insist on hand crafted YISHION, a traditional processing technique, and if they call it a non-material cultural heritage in Singapore's food, it can't be anything at all.

Many of these classic snacks are not eaten by Singaporeans

Auspicious food

Many of these classic snacks are not eaten by Singaporeans

From 1988, the first auspicious food opened in Everton Park, and has been operating for more than twenty years. There are few traditional cakes in Singapore. They are simple shops, real kungfu, and stick to the traditional delicious dishes made by hand every day.

Many of these classic snacks are not eaten by Singaporeans

The auspicious food feature than the turtle cake, which is a traditional Fujian cake, early red turtle cake and birthday cake is now almost the same status.

The turtle cake can be divided into large and small, usually eat small, in celebration of the elders above 70 years old birthday, and the most powerful is to 1 year old birthday of the giant turtle cake.

Many of these classic snacks are not eaten by Singaporeans

The two classic flavors are mung beans and peanuts, and some of the more popular flavors include durian, sweet potatoes and corn. The price ranges from 80 Fen to two, which can be said to be a very affordable price. Remember to buy it early, because there will probably be only one or two flavors by noon.

Address: Block 1, Everton, Park, #01-33, Singapore 081001

Traditional fried noodles with traditional Chinese painting

Many of these classic snacks are not eaten by Singaporeans

As early as twenty or thirty years ago in Singapore, people have to face the fried cake for breakfast staple food, snacks, and is located in Tanglin Halt Market the traditional fried cake Dongling Fu is the most classic peanut fried cake fame.

Many of these classic snacks are not eaten by Singaporeans
Many of these classic snacks are not eaten by Singaporeans

Don't look at the small shop, but it is a genuine traditional craft, if you want to eat twenty years ago, the old flavor, go to the east side blessing right!

Address: Tanglin, Halt, Market, Stall 16, 48A, Tanglin, Halt, Rd, Singapore 148813

HarriAnns

In the early 50s, the founder of HarriAnns Chia Nguk Eng began in Bali Lu near sell all kinds of glutinous rice pudding to support two sons, that time is just a nameless little booth, now is such a high-end restaurant.

Many of these classic snacks are not eaten by Singaporeans

HarriAnns is currently operating Chia Nguk Eng's grandson, until now making cakes for Coconut Juice also by hand squeeze the traditional method, it is the heart of inheritance of three generations have until today still retains the traditional flavor of HarriAnns.

Many of these classic snacks are not eaten by Singaporeans

In addition has been operating for decades in Bali Lu shop, HarriAnns Bugis also opened a branch.

HarriAnns
Address: Tiong, Bahru, Market, 30, Seng, Poh, Road, #02-25, Singapore 168898
Business hours: Tuesday, to, Sunday:, 6.30am - 3.00pm.,, Closed, on, Mondays

Bugis branch

Address: Bugis, Junction, Towers, 230, Victoria, Street, #01-01A, Singapore 188024
Business hours: 8am - 9pm

After Hong Kong six stone Ma Ci

We will see the name of that shop is in Hong Kong, in fact, if you want to taste the authentic Ma CI you go toa Payoh Oh, but in order to run more delicacy road what ~

Many of these classic snacks are not eaten by Singaporeans
Many of these classic snacks are not eaten by Singaporeans

But the owner of Singapore from only a material ingredients to make Qinliqinwei Ma CI master, on the heart don't try?

Many of these classic snacks are not eaten by Singaporeans
Many of these classic snacks are not eaten by Singaporeans

Address: #B1-01, HDB, Hub, Gourmet, Paradise, Food, Stall, Court, 21, 480, Toa, Payoh, Lorong 6, Singapore,
Business hours: 12pm - 10pm daily

Kim meat

If you think that only the Dragon Boat Festival to eat delicious dumplings is wrong! In Singapore, but you are in for a treat.

Many of these classic snacks are not eaten by Singaporeans

Kim bahchang began operating in 1945, now has more than 70 years of history. You can buy all kinds of meat in Jinzhu stuffing dumplings, and they also specially launched workshop to teach you how to package dumplings Oh ~ how, hurry to eat together, learn it!

Many of these classic snacks are not eaten by Singaporeans

Do you think you have a good appetite? People are not only good-looking, beautiful, but also have a good conscience. (a piece of seven or so).

Address: 60, Joo, Chiat, Place, Singapore 427784
Business hours: 10am - 10pm

Sungei Road Laksa

Say "Nanyang flavor", "hot sand", first of all think of the famous "frost bridge", "Sha Sha".

Many of these classic snacks are not eaten by Singaporeans

As for the frost bridge, there is a small story about the sand. When the owner grandfather was young, one day he looked at the smoke from the burning coals and thought that if he used the coal to process the sand, would the taste be better? It is such a pioneering work, only today has the fame of frost bridge, sand shop.

Many of these classic snacks are not eaten by Singaporeans

The grandfather insisted for decades doing Laksa, but the price is really not more conscience, as long as the first two dollars a bowl, and now the pressure of inflation is only three dollars a. If you don't say much, go and have a try!

Many of these classic snacks are not eaten by Singaporeans

Address: Jin, Shui, Kopitiam, Blk 27, Jalan, Berseh, #01-100, Singapore 200027
Business hours: 9.30am - 5.30pm (not open on the first and third Wednesday)

East Asia coffee

In the Keong Saik and Teck Lim Roads road is a street in Singapore's red net, not only because of the Nanyang classic architectural style, but also because of a seventy-seven year old and attracted a large number of customers come to.

Many of these classic snacks are not eaten by Singaporeans
Many of these classic snacks are not eaten by Singaporeans

East Asia coffee still retains the most traditional Nanyang style coffee making process.

Many of these classic snacks are not eaten by Singaporeans

A cup of coffee, two pieces of red roasted crispy collocation of toast, and a half cooked egg to enjoy the perfect food to the street a few pictures beautiful Zaopian, just two words, perfect!

For the first time, the little friends noticed that East Asia coffee has moved to the opposite side of the old shop!

Many of these classic snacks are not eaten by Singaporeans

Xinfeng long bread factory

The bread produced by the Xinfeng bakery is basically eaten by almost all Singaporeans, and this is not an exaggeration at all.

Many of these classic snacks are not eaten by Singaporeans
Many of these classic snacks are not eaten by Singaporeans

The Xinfeng long bakery in Whampoa  road is also operated by the people of Hainan. It has been more than 50 years old. Moreover, Kun Kaya toast with bread chain stores and coffee shops killiney bread is from Xinfeng long bread factory supplies.

Many of these classic snacks are not eaten by Singaporeans

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